Quichentell's Prawn 65 Recipe is a spicy and flavorful dish that brings a burst of South Indian cuisine to your table. This dish features succulent prawns marinated in a blend of tangy yogurt and a robust mix of spices, including chili powder, turmeric, and garam masala. The marinated prawns are then deep-fried to a golden crisp, resulting in a tantalizing combination of crunchy exterior and tender, juicy interior. Garnished with curry leaves and green chilies, Prawn 65 is perfect as an appetizer or a side dish. With its vibrant flavors and easy-to-follow steps, Quichentell's Prawn 65 Recipe is sure to impress your taste buds and elevate your culinary repertoire.